Mexican Lasagna
Mexican Lasagna is an impressive dinner. Made with 1 1/2 lb. ground beef, 1 large onion, chopped, 1 tsp. salt, 1/8 tsp. pepper and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Brown meat and onion; add spices, sauce, tomatoes and olives. Mix egg with cottage cheese and set aside.
Soften tortillas in heated oil and cut in half or quarters.
In a large casserole or 13 x 9-inch baking dish, spread 1/3 meat sauce, 1/2 Mozzarella cheese, cottage cheese and 1/2 tortillas.
Repeat layers.
Top with remaining meat mixture, Cheddar cheese and tortilla chips. Bake at 350Β° for 20 to 30 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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