Mexican Lasagna
Mexican Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 1 regular can refried beans, 1 c. salsa and 1 - 4 oz. can green chilies, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown ground beef and onion.
Drain well.
Add all other ingredients except cheese and tortillas.
Let simmer for 5 minutes.
Cover bottom of a 9 x 13 inch pan with tortillas.
Layer half of the meat mixture over the tortillas and then sprinkle with 1 c. of cheddar cheese.
Repeat layers.
Bake at 350 degrees for 30 minutes.
Let cool for 10 minutes before cutting.
π· Perfect Pairings
Complete your meal with these
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