Mexican Fruit Cake
Mexican Fruit Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 eggs, 2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, soda and salt.
Add beaten eggs, pineapple and nuts.
Bake in a 9 x 12-inch pan at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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