Mexican Fruit Cake

Name: Mexican Fruit Cake
Ingredients: 2 c. flour; 2 eggs; 20 oz. can crushed pineapple; 2 tsp. soda; 1 c. pecans or walnuts; 2 c. sugar

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Mexican Fruit Cake is an moderately easy dinner. Made with 2 c. flour, 2 eggs, 20 oz. can crushed pineapple, 2 tsp. soda and 1 c. pecans or walnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. flour

2 eggs

20 oz. can crushed pineapple

2 tsp. soda

1 c. pecans or walnuts

2 c. sugar