Mexican Fiesta Dip
Mexican Fiesta Dip is an moderately easy dinner. Made with 2 (10 oz.) cans bean dip, 3 ripe avocados, 2 tbsp. lemon juice, 1 c. sour cream and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spread bean dip on platter in 10-inch round circle (large plate).
Mix the avocados and lemon juice and mash; spread over beans.
Mix the sour cream, mayonnaise and taco mix together; spread over avocados.
Spread the green onion tops over all.
Add tomatoes to top of onions.
Add olives to top of tomatoes.
Top complete dip with cheese.
The circle makes a very colorful and attractive dip!
Serve with taco chips.
Serves 12 to 16 with a large package of taco chips.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment