Mexican Fiesta Cake
Mexican Fiesta Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 2 eggs and 1 (20 oz.) can crushed pineapple juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together one bowl, blending well. Pour into greased and floured 9 x 13-inch pan and bake at 350Β° for 40 to 45 minutes, until golden brown.
π· Perfect Pairings
Complete your meal with these
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