Mexican Dip with Chips
Mexican Dip With Chips is an easy dinner. Made with 2 (16 oz.) cream cheese or 2 (16 oz.) sour cream, 1 can chili, 1 can refried beans, 1 large jar salsa and 1 pkg. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Layer baking pan with cream cheese or sour cream, then layer each ingredient except for cheese.
Cook 20 to 30 minutes in a 350Β° oven.
Take pan out and mix ingredients.
Add cheese and put in oven until cheese melts.
(Serve with chips.)
π· Perfect Pairings
Complete your meal with these
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