Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 (16 oz.) can kidney beans, 1/4 tsp. ground cumin, 1 garlic clove, minced, 1/2 c. tomato paste and 1/2 small onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a food processor fitted with the metal blade, process all ingredients except onion and salsa until pureed.
Pour mixture into a bowl; stir in onion and salsa.
Cover and refrigerate until chilled.
Makes 1 cup.
π· Perfect Pairings
Complete your meal with these
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