Mexican Dip

Mexican Dip is an moderately easy dinner. Made with 2 (10 oz.) jalapeño bean dip, 1/2 tsp. garlic salt, 1/4 to 1/2 tsp. tabasco, 2 avocados, mashed or 2 cans avocado dip and 1 (16 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

🔗 Recipe adapted from RecipeNLG-Full