Mexican Dip
Mexican Dip is an easy dinner. Made with 1 lb. ground beef, 1 pkg. velveeta cheese and 1 (16 oz.) jar salsa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef.
Drain fat.
Melt Velveeta in saucepan or slow cooker. Add ground beef and salsa.
Mix well. Serve hot as dip for tortilla corn chips.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment