Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 (8 oz.) philadelphia cream cheese, softened, 1 (12 oz.) old el paso picante salsa, shredded cheddar cheese, lettuce and tomato, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese and salsa together.
Put in 8 x 8-inch glass dish.
Add lettuce, tomato, onions, olives, peppers and Cheddar cheese to make top layer.
Serve with tortilla chips.
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