Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 can refried beans, 1 can chopped green chilies, 1 large onion, chopped, 3 c. cheddar cheese, shredded and 1 (8 oz.) jar taco sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Layer all ingredients in the order in which they appear in the recipe.
Bake 20 to 25 minutes at 400Β°.
Cool for 15 minutes. Frost with sour cream if desired.
Serve with Tostitos or Doritos.
π· Perfect Pairings
Complete your meal with these
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