Mexican Dip
Mexican Dip is an moderately easy dinner. Made with 1 large velveeta cheese, 1 small mexican velveeta cheese, 1 lb. hamburger meat, 1 can hormel chili (no beans) and 1 small jar salsa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut cheese in chunks and melt.
When cheese is melted, add meat, chili, salsa and milk.
Cook on low in crock-pot for about 1 hour.
Buy 1 large bag tortilla chips and yum, yum.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment