Mexican Dinner
Mexican Dinner is an moderately easy dinner. Made with 3 lb. ground beef, 2 small onions, chopped, 1 lb. processed cheese, 1 (10 3/4 oz.) can cream of mushroom soup and 1 (10 3/4 oz.) can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown beef and onion.
Add processed cheese.
Stir in soups, beans and tomatoes and green chilies until well mixed and cheese is melted.
Remove from heat; stir in sour cream.
In a greased 9 x 13-inch dish, layer meat mixture with tortilla chips, beginning with meat mixture.
Top with grated Cheddar cheese.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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