Mexican Cornbread

Mexican Cornbread

Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. corn meal, 1 tsp. salt, 2 tsp. baking powder, 2 tbsp. bell pepper and 2 - 3 hot peppers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix well and put 1/2 mixture in greased skillet. Add 2 cups grated cheese and then pour in remaining mixture and bake for 1 hour at 350.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.