Name: Mexican Cornbread
Prep time: 22 min
Cook time: 48 min
Yield: 4
Cuisine: Mexican
Ingredients: 3 c. self-rising cornmeal; 3 Tbsp . sugar; 1/2 tsp . garlic powder; 1/4 c. grated onion; 1/2 c. oil; 2 1/2 c. milk; 3 eggs, beaten; 1 can cream-style corn; 1 1/2 c. grated Cheddar cheese; 1/4 to 1/3 c. finely chopped jalapeño peppers; 1 lb . sausage

Mexican Cornbread

⏱️ Ready in 1h 10m 🥄 Prep 22 min 🔥 Cook 48 min 👥 4 servings 🌍 Mexican 👁️ 3 views

Mexican Cornbread is an impressive Mexican baked good you can prepare in about 1 hour 10 minutes. Made with c. self-rising cornmeal, . sugar, . garlic powder, c. grated onion and c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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👨‍🍳 Instructions

Preheat oven to 450°.

Grease a 9 x 13-inch pan.

Combine cornmeal, sugar, garlic powder and onion.

Combine milk and eggs. Add to mixture.

Layer mixture, sausage, corn and cheese.

Bake 25 to 30 minutes.

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Mexican Cornbread

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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