Mexican Cornbread
Mexican Cornbread is an impressive Mexican baked good you can prepare in just 46 minutes. Made with c. self-rising corn meal, c. cream-style corn, c. milk, eggs and chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Mix all ingredients using half of the cheese in the batter. Pour into a large, greased skillet.
Sprinkle with other half of cheese.
Bake at 375° until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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