Mexican Cornbread
Mexican Cornbread is an impressive Mexican baked good you can prepare in about 1 hour 18 minutes. Made with . mexican corn meal mix, diced rotel, creamed corn, whole kernel corn and shredded cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix all ingredients above together.
Get out your cast iron skillet and spray real well with Pam spray.
Turn the oven on or preheat at 400Β°.
Pour your ingredients into the cast iron skillet and cook for about 1 hour.
Let set for 30 minutes.
Flip onto a regular plate.
Enjoy. Enjoy.
π· Perfect Pairings
Complete your meal with these
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