Mexican Cornbread

Name: Mexican Cornbread
Prep time: 18 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 medium green pepper; 1 medium onion, chopped; 1 can Mexican corn, drained; 2 small hot peppers; 2 c. self-rising meal (corn bread); 2 Tbsp . flour; 2 eggs; 1/2 c. cooking oil; 1 c. buttermilk

⏱️ Ready in 42 min 🥄 Prep 18 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican 👁️ 2 views

Mexican Cornbread is an moderately easy Mexican baked good you can prepare in just 42 minutes. Made with medium green pepper, medium onion, chopped, mexican corn, drained, small hot peppers and c. self-rising meal (corn bread), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #American #Mexican #Baked #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 medium green pepper

1 medium onion, chopped

1 can Mexican corn, drained

2 small hot peppers

2 c. self-rising meal (corn bread)

2 Tbsp . flour

2 eggs

1/2 c. cooking oil

1 c. buttermilk

👨‍🍳 Instructions

Mix together; pour half into well-greased baking dish.

Cover with grated cheese.

Pour the rest of the batter over the cheese. Bake at 425° until brown.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment