Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. corn meal, 1 tsp. salt, 3 eggs, 1 c. cream-style corn and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all dry ingredients.
Add other ingredients, mix well. Pour into greased hot skillet.
Bake at 400° about 30 minutes or until done.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment