Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1 c. butter milk, 1 c. cream style corn, 1 lb. ground beef and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onions.
Drain meat.
Add all other ingredients.
Mix well; place in 8 inch iron skillet.
Bake at 375 degrees for one hour.
π· Perfect Pairings
Complete your meal with these
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