Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 2 c. corn meal (self-rising), 1/2 c. pimentos, chopped, 1 medium onion, chopped, 1 tsp. garlic salt and 2 or more jalapeño peppers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together and bake at 400° about 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment