Mexican Cornbread
Mexican Cornbread is an impressive dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 tsp. salt, 1/2 tsp. black pepper and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown meat, jalapeño pepper, onion, salt, pepper and garlic powder in heavy skillet.
Mix flour, corn meal and baking powder. Add egg, corn, milk, sugar and 1/2 of cheese.
Mix with meat mixture.
Pour into 9 x 13-inch greased pan.
Bake at 350° until done.
Then put remainder of cheese on top.
Cook until melted and bubbly.
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