Mexican Cornbread
Mexican Cornbread is an moderately easy Mexican baked good you can prepare in just 52 minutes. Made with c. cornmeal, eggs, well beaten, . baking powder, . salt and c. cooking oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients except grated cheese.
Grease pan or skillet.
Pour half the mixture into skillet and sprinkle on cheese. Do not stir.
Cover with remaining mixture. Bake at 350° for 40 to 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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