Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. milk, 1/2 lb. cheddar cheese, 1 chopped onion, 3 hot peppers and 1 c. corn meal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix these ingredients and pour into a greased pan.
Bake about 30 minutes at 350Β°.
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