Name: Mexican Cornbread
Prep time: 30 min
Cook time: 56 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 c. corn meal; 2 eggs, beaten; 1 c. milk; 1/2 c. bacon drippings; 1 can creamed corn; 1/2 lb . hamburger; 1 large onion, chopped; 1/2 lb . hot pepper cheese; 2/3 c. yellow, white or blue corn meal; 1/3 c. unbleached all-purpose flour; 1 tsp . baking powder; 1/2 tsp . salt; 4 Tbsp . jalapeños; 1/2 clove garlic, crushed; 1 extra large egg; 4 Tbsp . instant buttermilk; 1/2 tsp . baking soda; 2/3 c. grated sharp Cheddar; 4 Tbsp . chopped green chilies; 1/4 c. chopped chilies; 2/3 c. water; 4 Tbsp . safflower oil

Mexican Cornbread

⏱️ Ready in 1h 26m 🥄 Prep 30 min 🔥 Cook 56 min 👥 4 servings 🌍 Mexican 👁️ 3 views

Mexican Cornbread is an impressive Mexican baked good you can prepare in about 1 hour 26 minutes. Made with c. corn meal, eggs, beaten, c. milk, c. bacon drippings and creamed corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.