Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 2 c. cornmeal, 1 c. flour, 1 small can cream-style corn, 1 jalapeño, finely chopped and 1 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix first 5 ingredients together; add beaten egg.
Add enough buttermilk to reach desired consistency.
Bake at 350° until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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