Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 lb. ground beef, 1 can creamed corn, 1 can whole kernel corn, drained, 2 eggs and 1 pkg. mexican cornbread, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Bake at 350Β° for 30 minutes or until firm. Sprinkle with Cheddar cheese.
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