Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 can corn, 2 eggs, 1 onion, 3 to 4 jalapeño peppers and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Add meal with water.
Put layer of corn bread mixture, then layer of cheese, until the skillet is full.
Bake in greased 9-inch skillet at 350° for 45 minutes.
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