Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. cornmeal, 1/2 tsp. soda, 3/4 tsp. salt, 1/2 c. cheese, grated and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix well and bake at 450° for 35 to 45 minutes.
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