Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. self-rising meal, 4 eggs, 1 c. bell pepper, 1 c. cheese and 1 c. onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and pour into a hot greased frying pan.
Bake at 400Β° for 20 to 30 minutes.
Melt stick of margarine and pour over top after cutting cooked cornbread.
π· Perfect Pairings
Complete your meal with these
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