Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 c. cornmeal mix, 1/3 c. bacon grease, 1 c. sour cream, 1/2 can cream-style corn and 1 small can green chilies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all together and pour into a hot skillet with bacon grease. Bake at 375° about 35 to 40 minutes.
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