Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 3 c. self-rising meal, 3 tbsp. sugar, 1 medium onion, chopped, 1 can cream-style corn and 1 1/2 c. medium cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 400°.
Mix all of the ingredients.
Bake at 400° for 45 minutes.
Makes 2 big pans.
May be halved.
🍷 Perfect Pairings
Complete your meal with these
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