Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 3/4 c. cornmeal, 3 tsp. baking powder, 1/2 tsp. soda, 1 tsp. salt and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together.
Bake in a hot, greased skillet or pan at 400° for 30 minutes.
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