Mexican Cornbread
Mexican Cornbread is an impressive dinner. Made with 1 lb. owens sausage, 1 lb. ground round, 1 can mushroom soup, 1 can whole kernel corn, drained and 2 c. cheese, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Brown meat and add all other ingredients.
Mix well.
Bake at 425° for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment