Mexican Cornbread
Mexican Cornbread is an impressive dinner. Made with 1 c. corn meal, 1/2 c. flour, 2 tsp. salt, 1 tbsp. baking powder and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together.
Pour into a large greased iron skillet or a 11 x 13 inch pan.
Bake at 350° for 30 to 35 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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