Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 2 eggs, 2 c. sweet milk, 1/2 c. vegetable oil and 1 c. melted cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together.
Bake about 45 minutes at 350° to 400°.
🍷 Perfect Pairings
Complete your meal with these
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