Mexican Corn Casserole
Mexican Corn Casserole is an moderately easy dinner. Made with 1 stick butter, 2 chopped onions, 1 egg, 1 pkg. mexican cornbread and 1 can creamed corn, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter.
Put in onion.
Pour into bowl all other ingredients; stir well.
Put into a 13 x 9-inch Pyrex dish (greased).
Bake at 375Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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