Mexican Corn Casserole
Mexican Corn Casserole is an moderately easy dinner. Made with 2 tbsp. butter, 1 (8 oz.) pkg. cream cheese, 2 (16 oz.) cans whole kernel corn, drained, 1 (4 oz.) can chopped green chilies, drained and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and cheese.
Add other ingredients.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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