Mexican Corn Bread
Mexican Corn Bread is an impressive dinner. Made with 1 1/2 c. cheese, grated, 1 c. whole kernel corn, 1 (4 oz.) jar pimento, 3 or 4 peppers, chopped fine and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook at 350Β° for 45 minutes.
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