Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 3 c. white lily self-rising cornbread mix, 2 tsp. baking powder, 1 tsp. salt, 1 1/2 c. grated sharp cheese and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Sift together cornbread mix, baking powder and salt.
Add cheese, onion, peppers, corn oil and sweet milk.
Pour into a greased 9 x 13-inch Pyrex dish.
Cook at 350° until nice and brown.
🍷 Perfect Pairings
Complete your meal with these
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