Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 3 c. self-rising corn meal, 3 eggs, beaten, 1 2/3 c. milk, 4 tbsp. sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Blend corn meal and sugar.
Add other ingredients and mix well.
Grease a 9 x 13-inch pan with oil and dust with corn meal. Bake at 375° for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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