Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. yellow corn meal, 2 eggs, 2/3 c. wesson oil, 1 can creamed corn and 3 chopped jalapeño peppers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Mix all ingredients except cheese.
Pour half of batter into greased 9-inch square baking dish.
Sprinkle half of cheese over batter.
Pour in rest of batter and sprinkle with remaining cheese.
Bake for 45 minutes at 425°.
🍷 Perfect Pairings
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