Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal (not mix), 1/2 c. wesson oil, 1 c. buttermilk, 1 small can creamed corn and 2 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix the ingredients and bake at 350° for 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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