Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 2 eggs, beaten, 1 c. milk, 1/2 tsp. soda and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease a large skillet.
Heat and sprinkle a layer of meat in skillet; saute and let it brown slightly.
Drain.
Pour in 1/2 of the batter, then meat, next onion and finally pepper.
Pour remaining batter on top and bake 45 minutes to 1 hour in a 350° oven.
🍷 Perfect Pairings
Complete your meal with these
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