Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 2 c. corn bread mix, 2 eggs, 1 tsp. onion salt, 1/2 lb. cheddar cheese and dash of garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix everything together, but cheese.
Pour half of mixture into greased pan.
Add grated cheese; then rest of mixture.
Bake at 400Β° for 45 minutes.
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