Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. corn meal, 1 c. milk, 1/2 tsp. soda (in milk) and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown ground beef; drain well.
Mix together the ingredients listed.
Pour half of batter in a big skillet.
Layer meat and remaining corn bread mix.
Bake slowly at 250° to 300° for 1 to 1 1/4 hours.
🍷 Perfect Pairings
Complete your meal with these
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