Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 can cream-style corn, 1 c. cornmeal, 1 c. flour, 1 large onion, diced and 1 bell pepper, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, adding enough sweet milk to mix thoroughly, but not too loosely.
Cook in a large skillet in oven set on 400Β° until done.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment