Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. corn meal, 3 tsp. baking powder, 2 eggs, 2 green peppers, chopped and 1 can cream-style corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine and mix all ingredients, except cheese.
Pour into a greased skillet and bake 1 hour at 350°.
Add cheese the last 30 minutes of baking.
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