Mexican Corn Bread

Name: Mexican Corn Bread
Ingredients: 2 pkg. Mexican corn bread mix; 2 eggs; 1 c. milk; 1 can creamed corn; 1 1/2 lb. grated Cheddar cheese (mild or medium); 1/2 bell pepper, chopped; 1/2 c. bacon drippings (use no cholesterol cooking oil); 1/2 lb. ground meat; 1 large onion, chopped

Mexican Corn Bread is an moderately easy dinner. Made with 2 pkg. mexican corn bread mix, 2 eggs, 1 c. milk, 1 can creamed corn and 1 1/2 lb. grated cheddar cheese (mild or medium), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 pkg. Mexican corn bread mix

2 eggs

1 c. milk

1 can creamed corn

1 1/2 lb. grated Cheddar cheese (mild or medium)

1/2 bell pepper, chopped

1/2 c. bacon drippings (use no cholesterol cooking oil)

1/2 lb. ground meat

1 large onion, chopped

👨‍🍳 Instructions

Mix corn bread mix, eggs, corn and oil and set aside.

Brown meat and drain.

Grease large iron skillet and heat.

Sprinkle meal to brown.

Pour batter on top.

Sprinkle with cheese.

Add meat, onions and pepper.

Pour remaining batter on top and bake in oven until brown.

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